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No Soup For You! Classic Crawfish Etouffee

Crawfish Etouffeé   There is a most disturbing new trend in south Louisiana cooking these days that is gaining acceptability among traditionalist – cream of mushroom soup in crawfish etouffeé.  This is...

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Crawfish. Avocado. Just Stuff It!

Crawfish Stuffed Avocado – A light, summer salad   Fresh crawfish are a spring rite of passage in Acadiana.  The variations of usage are endless, and creative expression runs rampant in Cajun Creole...

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